UPCOMING EVENTS
Every gathering is one of a kind.
UPCOMING EVENTS
Class: Moussaka
Experience the comfort and bold flavor of Greek home cooking as you build a traditional moussaka entirely from scratch.
Class: Potatoes - A Culinary Canvas
Join Chef Jay as you explore classic French potato dishes, from rich and decadent pommes fondant to silky purées and exquisitely creamy pommes dauphinoise.
Class: Falafel 101
In this hands-on class, Chef Robin walks you through authentic falafel from the ground up.
Class: Fresh Pasta Workshop
Roll, fill, and cook your own fresh pasta in this hands-on class designed to build confidence and technique from the ground up.
Demo: Spring Salmon
Spring in Washington means the return of salmon — and with it, one of the most important ingredients in the kitchen.
Class: Oysters Every Way
Sharpen your oyster skills in this lively, hands-on class where the sea takes center stage.
Class: Empanadas and Hand Pies (4/10)
Join Chef Robin for a hands-on class exploring the art of empanadas, both sweet and savory.
CANCELLATION POLICY
While our event purchases are nonrefundable, we are generally happy to give a credit for a future event when we can fill your spot. If you need to cancel, we will reach out to the waitlist.
If we get any takers, we can then issue you a credit. The chances of finding a replacement are higher with as much advance notice as possible, so please let us know as soon as possible if you need to cancel.