Spend a relaxing Sunday exploring the flavors and techniques behind classic tapas. In this hands on cooking class, guests will learn how to prepare a selection of small plates inspired by Spanish culinary traditions while picking up practical kitchen skills along the way.
After prepping together, we’ll gather around the table to enjoy the meal we helped build.
Seasonality Note
Our menus are guided by the season and shaped by the best available ingredients from local growers, bakeries, and purveyors. Selections, produce, baked goods, and accompanying elements may vary slightly to reflect peak freshness, quality, and availability.
Price includes gratuity.
Beverages will be available throughout the event for purchase.
Photo and video may be captured. Let us know in advance if you prefer not to be included.